House Wines by the Glass or Full Carafe
- Livingston Cellars Chardonnay: ($5.75/$22.00)
(California) Apple and citrus aromas with subtle oak influences. Light-bodied with a crisp, dry finish. - Livingston Cellars White Zinfandel: ($5.75/$22.00)
(California) Pale crimson in color with excellent fruit character, reminiscent of fresh berries. Medium-light in body with an excellent finish. - Livingston Cellars Merlot: ($5.75/$22.00)
(California) Bright cherry flavors in a smooth drinking red wine. - Livingston Cellars Cabernet Sauvignon: ($5.75/$22.00)
(California) Aromas and flavors of berry fruit, plum, and spice. - Riunite Lambrusco: ($5.75/$22.00)
(Italy) A lively red wine with a forthright fruitness, tingle, and quaffability.
Premium Wines by the Glass or Bottle
- Athena Chardonnay: ($7.80/$26.00)
(Central Coast, California) Luscious and creamy, aromas of stone fruits and hints of pineapple. - Lobster Reef Sauvignon Blanc: ($7.80/$26.00)
(Marlborough, New Zealand) Ripe pineapple, melon, guava, and fresh green-leaf flavors. - Ecco Domami Pinot Grigio: ($7.80/$26.00)
(Venezie Italy) Delicate aromas of fig and honeysuckle fruit with excellent balance and a spicy finish. - Shooting Star Riesling: ($7.80/$26.00)
(Lake County, California) Notes of honeysuckle, orange blossom, bright citrus. - Barefoot Moscato: ($6.30/$22.00)
(California) Peaches and honey, lusciously sweet flavors of ripe pears and lemons. - Louis Martini Cabernet Sauvignon: ($7.80/$26.00)
(Sonoma County, California) Tremendous balance, supple tannins, notes of black currant, cocoa, and caramelized oak. - Alamos Malbac: ($7.80/$26.00)
(Mendoza, Argentina) Flavors of plum and blackberry, hints of brown spice and vanilla. - Dark Horse Pinot Noir: ($7.80/$26.00)
(California) Full palate with strawberries, raspberries and cherry cola. Tea and spice on the finish.