Starters
- Rockfish Bites: (14.99)
Delicious Alaskan battered Rockfish fillets lightly fried and served with a dipping sauce.
Entrees
- Kentucky Hot Brown: (16.99)
An open-faced roasted turkey sandwich topped with creamy Mornay sauce, Applewood smoked bacon, and fresh tomato on Texas toast. Served with a side of house chips. - Chicken Burrito: (16.99)
Mexican spiced pulled chicken wrapped in a flour tortilla baked with Monterey Jack cheese. Served topped with warm salsa and plated over refried beans. Would you like to add Guacamole (2.00) oor Sour cream (1.00)?
Soup Kettle
- Shrimp and Roasted Corn Chowder: (8.99)
Vegetable du Jour
- Cauliflower
Click here to view the menu! for a PDF version of the weekend dinner features.