- Hoisin Shrimp: (10.95)
Our handbreaded shrimp lightly fried and tossed in a flavorful Asian sauce.
- Eggplant Tower: (10.15)
Breaded eggplant stacked with creamy goat cheese and tomatoes. We drizzle a creamy pesto sauce over the stack and finish it with a sweet balsamic reduction.
- Chicken Cacciatore: (19.95)
(Cacciatore means “Hunter Style” in Italian) This is a savory stew of chicken with peppers, onions, and tomatoes slow cooked with fresh herbs that we plate over rigatoni pasta. One additional side vegetable accompanies this entree.
- Potato Encrusted Cod Sandwich: (11.95)
Broiled cod fillet topped with creamy potatoes and a crumble of our house chips for an added crunch! Served on a pretzel roll with a side of house chips.
- Maryland Crab: (6.25)
Vegetable du Jour
- Cauliflower Rice
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